INFORMATION

2025.02.20 RESTAURANT

March Restaurant Guide

4F Vision&Emotion 


※Sakura Daifuku, available only on Fridays


※Eels,” which were popular last year, are now available.

Cherry Blossom and Strawberry Fair Lunch Buffet
Vision & Emotion on the 4th floor will hold a cherry blossom and strawberry fair in March. In addition to popular dishes such as sushi, tempura, shabu-shabu, roast beef, etc., dishes incorporating cherry blossoms, sweets with plenty of strawberries, and “eel,” which was popular last year, will also be available! In addition, “Sakura Daifuku” with cherry bean paste wrapped in fluffy rice cake dough will be available only on Fridays! In addition, don't miss the Tuna Demolition Show on 3/7 and 3/21 to show our appreciation for the hotel's 5th anniversary!

Date of Tuna Demolition Show Friday, March 7, 2025 / Friday, March 21, 2025 (2 days) Start at 12:00
Business Hours 11:30-15:00 (LO 14:30)
Fees Adults/ ¥3,500   Elementary school students/ ¥1,300 Free for preschool children

※Tax is included in the above prices


※The photo is an image only

Click here

 


3F CHINESE RESTAURANT Kyo Garden 



Kofuku Course (Lunch)Renewed from March 1

Based on familiar Chinese cuisine, the menu includes main dishes (seafood, meat, and vegetables) and noodle and rice dishes,
The “Kofuku Course,” in which you can choose your favorite main dish (seafood, meat, or vegetable) and noodle and rice dish from the menu, has been renewed on March 1.

◾️ Four assorted appetizers
◾️ Soup of the day
◾️ Two kinds of dim sum (baked dumplings and steamed shrimp dumplings)
◾️ Dessert
◾️ Choose 3 dishes from the following 10 dishes.
 * Stir-fried beef and green pepper
 * Sweet & sour pork
 * Stir-fried seafood with malaizu sauce
 * Shrimp with chili sauce
 * White fish with spicy sauce
 * Hong Kong-style braised chicken thigh in soy sauce
 * Wok-fried green vegetables with garlic
 * Spicy braised crabmeat and tofu
 * Braised rice vermicelli with dried shrimp and wax gourd
 * Wok-fried pork, squid, pressed tofu and vegetables Taiwanese style

◾️ Please choose one of the following three dishes.
 * Fried rice of the day
 * Fried Noodles with spicy starchy sauce with Kibimaru pork and vegetables
 * Soba noodles with steamed chicken in sauce

 

 

4F BAR LOUNGE Divertido 




Cherry and Strawberry Afternoon Tea Set
From March 1, “Cherry and Strawberry Afternoon Tea Set” will be available with renewed contents.
Please enjoy this gorgeous afternoon tea set, which includes a variety of sweets made from strawberries and Japanese cherry blossom dumplings.

【Upper shelf】
Flower Shortcake / Panna Cotta / Strawberry Rare Mousse Cake
【Middle tier】
Cherry Dumpling/Strawberry Roll/Strawberry Tart
【Lower tier】
Strawberry Cookie / Parfait Ice Cream / Teriyaki Burger

Beverages are selected from 8 kinds of TWG Tea selection, a luxury tea brand in Singapore,
You can choose your favorite tea from a selection of 8 types of TWG Tea, Singapore's luxury tea brand. Beverage refills are limited to 120 minutes

 

Two new lounge cakes are now available
Our patissier proudly presents new desserts starting March 1.
Cakes are also available for take-out. (*The 8% consumption tax applies to take-out items.

Tea Break ※photo left
(3 kinds of tea (matcha, hojicha, jasmine tea) mousse, brulee, chiffon)

Flayez Chou-Chou ※photo right
(Daifuku cake with homemade strawberry jelly and mousse)