Wedding Packages

Aquamarine Package

Package fee
¥ 1,100,000 (incl. tax)
(Additional JPY12,000 (incl. tax) per additional guest)
Number of people Minimum guest count 80 persons

Cuisine

Japanese, Western, and Chinese dishes on the table

  • Leafy greens and ocean and land bounties with dried vegetables, in garden salad style
  • Fresh seafood wrapped and steamed in Chakin cloth, served with Mizore (grated Daikon) sauce
  • Chinese corn and crab soup
  • Chicken Ballotine Herb mushroom served with sauce diable
  • Steamed whitefish Dugléré with broccoli mousse
  • Shredded beef, stir-fried in Yuxiang sauce, served with green vegetables 
  • Kuri Okowa (seasoned glutinous rice wrapped by lotus leaf and steamed with chestnuts)
  • Chocolate mousse with passion fruits
  • Coffee

※Ingredients and plates may vary with the seasons

This Package Includes

  • Cuisine:Japanese, Western, and Chinese dishes on the table
  • Beverage (free flow of selected items as below): Sparkling wine for toast, Beer, Awamori, Whisky, Non-alcoholic beer and Soft drinks (3 kinds)
  • Flower decoration / Main table, Guests’ tables, Wedding cake
  • Color coordination / Table cloth, Napkin, Chair covers(Ivory)
  • Wedding cake (for cutting ceremony)
  • Name plates on tables, paper bags, guest book
  • Venue Rental Fee / Banquet hall and various anterooms 
  • Lighting, Sound and Audio / LED Display, Screen & Projecter, Multi Display
  • One night stay for bride and groom